Dining and Nutrition

There are two full service, well-appointed dining rooms offering our residents three meals per day. In addition to our regular menu items, The Lodge dining room has a seasonal soup, salad and fruit bar. 

All menus at our facility have been developed and approved by a registered dietician. This is to ensure the highest quality of food with regard to specific nutritional requirements and regulatory compliance. We offer many options making sure each resident has an enjoyable and fulfilling dining experience.

Some of the features of our program include...

  • Three nutritious meals a day
  • Snacks three times per day and as requested
  • Two full service dining rooms
  • Assigned seating
  • Adaptive equipment
  • Monthly weights with triggers to check for more frequent monitors
  • Nutrition and weight tracker to monitor and address potential weight concerns

Click on the menu below to see our sample menus. This will give you an idea of the wholesome and delicious food we are proud to serve our residents at every meal.

Sunday Menu
Monday Menu
Tuesday Menu
Wednesday Menu
Thursday Menu
Friday Menu
Saturday Menu